The professional Pastry-making requires, like a form of art, instruments and machineries in order to rapidly and efficiently create goods. If you question yourself how to create a custard worthy of the greatest pastry chef, or how to temper chocolate or create a perfect sugar paste, you'll find answer in using the best machines dedicated to these deeds. The
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€ 87,11
€ 108,89
€ 341,60
€ 541,68
Heating band for hopper Dosicream
€ 717,36
Multi-needles for panettone - 8 spouts Ø 8 mm
€ 1.298,08
(-5%)
Mini cake slice plate for Cook-Matic
€ 975,02
Mignon cylinder plate for Cook-Matic - diameter 35 mm
€ 975,02
Round plate for Cook-Matic - 60 mm diameter vertical sides
€ 975,02
€ 1.200,48
€ 1.200,48
Smooth walnut plate for Cook-Matic
€ 1.200,48
€ 975,02
Bowl plate for Cook-Matic - diameter 45 mm
€ 975,02
Small cylinder plate for Cook-Matic - diameter 39 mm
€ 975,02
Large cylinder plate for Cook-Matic - diameter 81 mm
€ 975,02
Small brick plate for Cook-Matic
€ 975,02
Large brick plate for Cook-Matic
€ 975,02
Square brick plate for Cook-Matic
€ 975,02
Cake slice plate for Cook-Matic
€ 975,02