The professional Pastry-making requires, like a form of art, instruments and machineries in order to rapidly and efficiently create goods. If you question yourself how to create a custard worthy of the greatest pastry chef, or how to temper chocolate or create a perfect sugar paste, you'll find answer in using the best machines dedicated to these deeds. The
Continue reading >>>Spiral mixer - head and fixed bowl IF53 2V - capacity 53 lt - variable speed
€ 2.626,90
Spiral mixer - tilting head and removable bowl IR17 VS - capacity 17 lt - variable speed
€ 2.208,44
Spiral mixer - tilting head and removable bowl IR22 - capacity 22 lt
€ 1.911,25
Spiral mixer - tilting head and removable bowl IR22 2V - capacity 22 lt - double speed
€ 2.124,75
Spiral mixer - tilting head and removable bowl IR22 VS - capacity 22 lt - variable speed
€ 2.329,71
Spiral mixer - tilting head and removable bowl IRM22 - capacity 22 lt
€ 1.988,11
Spiral mixer - tilting head and removable bowl IR33 - capacity 33 lt
€ 2.187,95
Spiral mixer - tilting head and removable bowl IR33 2V - capacity 33 lt - double speed
€ 2.401,45