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Chocolate melter for ice cream CarapHot Two- capacity 2x7 lt
€ 992,00
(IVA excluded)
€ 1.210,24
(IVA 22 % included)
Code: 09CP2
Brand: ICB Tecnologie
CARAPHOT TWO is a chocolate melter conceived and designed to melt chocolate and keep it at a stable temperature. Two removable carapines are fitted into CarapHot Two to hold chocolate, sauces, icing, and creams for coating ice-cream bars, for topping and decorating artisanal ice-cream as well as soft ice-cream, frozen yogurt, etc. • Capacity: 7 L each carapine. • Container height: 25 cm, perfect to fully dip products. • Removable stainless steel container. • Dry (no water) heating system at both the bottom and sides to guarantee an even temperature. • Analogue thermostat to adjust temperature. • Thanks to a practical kit the machine can be elegantly built in the counter.
| Construction details | |
|---|---|
| Stainless steel | |
| Datasheet | |
|---|---|
| Dry (no water) heating system | Analog thermostat |
| Capacity of the bowl 2x7 lt | Container height: 25 cm |
| Voltage 110/220 V | Power 1 Kw |
| Weight 18 Kg | Dimensions 31x57x30h cm |
Accessories
€ 192,00
(IVA excluded)
€ 234,24
(IVA 22% included)
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Wafer plate for Cook-Matic for Cook-Matic
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Wafer plate for Cook-Matic with cross for Cook-Matic
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€ 799,20
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€ 799,20
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€ 984,00
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€ 799,20
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Round plate for Cook-Matic - 50 mm diameter vertical sides
€ 799,20
-
Large round plate for Cook-Matic - diameter 125 mm
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-
€ 984,00
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€ 984,00
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€ 984,00
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€ 799,20
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Dosing and filling Filling machine Dosicream - 13 lt
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€ 4.884,00
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€ 5.968,00
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8.5 lt hopper group for Dosicream
€ 1.068,00
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13 lt hopper group for Dosicream
€ 1.148,00
-
8.5 lt hopper group for Dosicream-2 and Dosicream-3
€ 1.068,00
-
€ 292,00
