Ice-cream Capacity - 2 Lt. Hourly production 10 Lt.

Code: POKER

Brand: Telme

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It's the ice-cream / sorbet to manual extraction who find a lucrative job in catering.
Small footprint for easy installation, anor in small workshops.
Easy to use, helps you see through the transparent cover, the phases of freezing. They work with the cycle time and allow to obtain the optimal structure and consistency of the ice cream.
They can produce slush classic and traditional fruit sorbets. Powered by current single-phase, require minimal maintenance.

Model	POKER
Power Supply	V/Hz/f	230/50/1
Cycle time	Min	10÷15
Dimensions (lxpxh)	Cm	50x56x40
Capacity *	Lt	2
Weight	Kg	60
Hourly production	Lt	10

* 1Lt.= 512 g.

the ice-cream / sorbet self-extracting, have limited space and are easy to use

-Si Versa, according to the model, the quantity of mixture established
-You Select the minutes of refrigeration
-You Start the stirrer and the compressor
-Before The end of the cycle you add any flavoring pastes
-Finished The cycle, automatically extracts the ice cream got.

In the manufacture of ice cream quality, you have to have three main objectives
The total hygiene in compliance with the current rules, an ethical value that the ice cream maker must ensure that the consumer
The organoleptic quality, made with the freshness and quality of ingredients and the right balance of flavors
The structural quality is obtained with the proper balance of water and solids, the choice and the appropriate amount of sugars and fats.

The choice and the right amounts of the ingredients determine the quality of the product. The personal touch, always in compliance, characterizes it and makes it more palatable.